Our Chefs

Elijah Milligan (Au Terroir Exp )

Joy Parham-Thomas (Malvern Buttery)

Lauren Smith ( Citizens Bank Park)

Omar Tate (Peaches Shrimp & Crab)

Gregory Headon (Starr Restaurants)

Aziza Young (Private Chef)

Chris Paul (Everything We Eat)

Victor Pinckney (Private Chef)

Stephanie Willis (Eat Prep Love)

Robert Toland (Terrain Cafe)

Malik Ali (Ralph’s Cafe)

Jennifer Turnage ( Philadelphia University)